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🍵 new cute japanese bakehouse in brisbane 🍞
🍴:
× no. 1 - bacon, tornado egg sando ($18.00) - 3/5 ★彡
× no. 2 - yakiniku tofu & mayo sando ($17.00) - 4.5/5 ★彡
× no. 3 - house steak sando ($19.00) - 4/5 ★彡
× iced matcha^2 ($12.90) - 4/5! ★彡
× hot chocolate ($6.00) - 4/5! ★彡
✎⋆°• ☁︎ the in house made bread has amazing texture, it's soft and super fluffy just look at it's puffiness! 🍞 they're making some pretty unique flavours and the yakiniku-almost-smokey tofu was super good with the avo base 🫓🥑 the steak sando was slightly missing it's pho gravy flavour - otherwise - overall was delicious 🍖
the matcha is definitely on the pricey side, however, their foam is absolutely yummy 💚 it's a solid drink 🍵 the hot chocolate was also rich and velvety ☕
📍: Kyo Bakehaus, Kelvin Grove (@kyobakehaus__bne)
⁀➴ save this & follow @tingko.eatz for more goodie & foodie finds! 💕
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🏷️: #japanesecafe #brisbanecafe #brisbane #brisbanefood #brisbaneanyday