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Simply put, this was the best unagi I’ve ever had in my life 🤯
I got the Special Unagi & ClayPot Rice, which was ¥7800, just around $50. A bit of a splurge, but 100% worth it. The unagi is tender and flavorful and the skin is nice and crisp thanks to the hot lava rocks 🌋
My friend got the Premium Hitsumabushi for ¥5800 (around $38) which included the same whole grilled eel, served with various toppings like wasabi and green onions. Whichever you choose, this is sure to be one of the best meals you’ll have in Japan 🇯🇵
📍Unagiya Segawa
🚶🏻♂️ ~15 mins from Kyoto Station
#unagi #japanesefood #japantravel #kyoto